Step-by-Step Guide to Make Quick Capsicum, Carrot sandwich with oats and curd

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Before you jump to Capsicum, Carrot sandwich with oats and curd recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.

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As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is actually something we can all accomplish, without difficulty. Typically, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to capsicum, carrot sandwich with oats and curd recipe. You can cook capsicum, carrot sandwich with oats and curd using 11 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Capsicum, Carrot sandwich with oats and curd:

  1. Take 10 of brown bread slices.
  2. Provide 2 of capsicum.
  3. You need 2 large size of carrot.
  4. Get to taste of salt.
  5. You need 2 tbsp of oats.
  6. Prepare 1 large cup of thick curd.
  7. You need 1 tsp (optional) of chopped green chili.
  8. Use 1 tbsp of chopped coriander.
  9. Use 1 tsp of chat masala powder.
  10. Provide 1/2 tsp of black pepper powder.
  11. Take of oil or butter as required.

Instructions to make Capsicum, Carrot sandwich with oats and curd:

  1. Wash and grate the carrot. thinly slice the capsicum..
  2. Soak the oats in curd for 1/2 hour. Now mix all the ingredients with curd and oats apart from bread slices..
  3. Apply the mixture on one bread slice then cover with second slice,grill or toast in sandwich maker with applying oil or butter. Serve hot with sauce or chutney..

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