Black Bean Salsa.
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, black bean salsa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Black Bean Salsa is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Black Bean Salsa is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook black bean salsa using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Black Bean Salsa:
- Make ready 3 can of black beans.
- Make ready 1 can of Mexican corn.
- Prepare 2 can of Rotel tomatoes.
- Prepare 2 of tomatoes.
- Get 2 of bunches green onions.
- Prepare 1/4 cup of cilantro.
- Take 1 of Lime.
Instructions to make Black Bean Salsa:
- Rinse and drain the black beans.
- Drain the Mexican corn.
- Partially drain Rotel…or drain and reserve liquid to add back according to your liking.
- Chop tomatoes, cilantro and green onions.
- Squeeze the juice from the lime into the other ingredients.
- Mix all, chill and serve with tortilla chips.
So that’s going to wrap this up for this exceptional food black bean salsa recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
