Cheesy Chicken Burritos. This Easy Burrito Recipe is super fast and is delicious. Plus learn how to fold a burrito! It only requires a few ingredients.
This recipe does require a little bit of work to prepare all of the ingredients but it is. Combine chicken, shallots, pepper and mushroom mixture with cream of chicken soup and Rotel. Mix the salsa, taco sauce, & cheese in with the chicken.
Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, cheesy chicken burritos. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesy Chicken Burritos is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Cheesy Chicken Burritos is something that I’ve loved my entire life. They are nice and they look wonderful.
This Easy Burrito Recipe is super fast and is delicious. Plus learn how to fold a burrito! It only requires a few ingredients.
To begin with this particular recipe, we have to prepare a few components. You can cook cheesy chicken burritos using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Chicken Burritos:
- Make ready 2 of small cans Campbells Chedder Cheese Soup.
- Get 1/4-1/2 cup of Salsa (your choice).
- Take 1 lb of Chicken.
- Take 2 cup of white rice.
- Get 2 cup of Chicken Broth.
- Get 1/2 cup of Salsa (your choice).
- Prepare of Tortilla Shells.
These slow cooker chicken burritos are loaded with all your favorites and are absolutely delicious! Recipes like this one for chicken burritos are the reason we always keep Mexican ingredients in the pantry. A cheesy chicken concoction wrapped up in soft tortillas! These make a great light dinner served NOTE: Image is of Cheesy Chicken filling.
Steps to make Cheesy Chicken Burritos:
- Stir Chicken Broth, Rice and 1/2 cup Salsa then cook (I use the Instant Pot and hit the Rice button..
- Cube chicken then fry in the pan on Medium heat until cooked..
- Mix Soup and Salsa into fry pan with chicken and lower heat to simmer for about five minutes to heat up the remaining ingredients..
- Either combine Chicken mixture and Rice in the Tortilla Shells or place Chicken mixture in the Tortilla and serve with the rice..
I couldn't get the burritos rolled up fast enough before. Make your own chicken burrito packed with Mexican-style rice, avocado, beans and cheese. Cheesy Chicken Burritos Recipe. by Global Cookbook. Saute/fry chicken in pan coated with non-stick spray over high heat till done. Add in corn and salsa, heat thoroughly till corn is thawed and mix.
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