How to Make Quick Coated Sausage Roll

Coated Sausage Roll.

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, coated sausage roll. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Coated Sausage Roll is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Coated Sausage Roll is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have coated sausage roll using 12 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Coated Sausage Roll:

1. Prepare 2 cups of flour.
2. Prepare 1 cup of warm milk.
3. Make ready 1 tsp of salt.
4. Get Pinch of black pepper.
5. Make ready 1 tbsp of butter.
6. Make ready 1 tsp of yeast.
7. Take 6 piece of chicken sausage.
8. Take of Vegetable oil.
9. Make ready of For the coating.
10. Prepare of Golden morn.
11. Make ready of Milk.
12. Prepare of Flour.

Instructions to make Coated Sausage Roll:

1. Put flour in bowl, add yeast, salt, black pepper, mix together.
2. Put the butter and mix well together.
3. Add in the cup of warm milk (mixed powdered milk with warm water) mix together to form soft dough.
4. Cover and set aside in warm place to rise.
5. Cut sausage (each one) to double, and fry in oil. Remove from oil allow to cool.
6. Mix little milk with water in bowl.
7. Pour in golden morn in plate.
8. Add flour, salt and Black pepper in another plate and mix.
9. Cut bit from the rised dough, place one of the sausage in the middle, cover with the dough.
10. Rub oil in palm, and roll the dough.
11. Deep in flour, remove and deep into milk and then into golden morn (coat).
12. Fry in pan of oil, turn sides till brown.
13. Enjoy😋.

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