Salmon fillet, potato and pumpkin flower pie. I love serving this salmon with a side of glazed baby carrots and garlic feta mashed potatoes. It's a quick, yet healthy meal that will satisfy your hunger. Place salmon fillets on a baking paper-lined oven tray.
Take your pick from a huge range of dishes, including leeky parcels, glazed salmon and fishcakes. If you're after something a bit lighter than potato-packed fishcakes, try these simple oriental-style burgers. Peel the potatoes and cut into thin circles, so that he had time to prepare.
Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, salmon fillet, potato and pumpkin flower pie. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Salmon fillet, potato and pumpkin flower pie is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Salmon fillet, potato and pumpkin flower pie is something which I have loved my whole life. They are nice and they look fantastic.
I love serving this salmon with a side of glazed baby carrots and garlic feta mashed potatoes. It's a quick, yet healthy meal that will satisfy your hunger. Place salmon fillets on a baking paper-lined oven tray.
To get started with this recipe, we have to first prepare a few components. You can have salmon fillet, potato and pumpkin flower pie using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Salmon fillet, potato and pumpkin flower pie:
- Take of Roll of pastry.
- Prepare 1 of large potato.
- Get 1 of salmon fillet a few pumpkin flowers.
- Prepare 2 of beaten eggs.
- Get to taste of Salt.
- Take of Salad and dressing of your choice to serve.
Take the form, grease with oil, put the potatoes. On top of the potatoes put the fish with pumpkin. You can, if desired, sprinkle with grated cheese, but it seemed to me too fat in every sense. Today I show you the ultimate way to roast a smoky and moist salmon fillet served with creamy baked mashed potatoes Music: "Vivacity" Kevin MacLeod.
Instructions to make Salmon fillet, potato and pumpkin flower pie:
- Peel, chop in small chunks and boil potatoes in salted water until just cooked. Drain and set a side. Preheat oven to 180. Wash and chop salmon. Peel the petals off of 3 or so flowers. Wash and dry well.
- Roll out the pastry into a small round baking tray and prick with a fork. Add salmon to potatoes. Now add it all into the pie. Add flowers on top and pour over the beaten eggs – save a tiny bit for glazing.
- Fold down the edges, glaze with egg and bake for about 25 mins 😍.
Don't start with cold fillets: Cold salmon fillets pulled straight from the fridge are not a friend of a screaming-hot pan. When cold fish is added to a hot pan, the fillets will immediately seize up and are more likely to cook unevenly. Tender grilled salmon fillets are topped with a fresh, flavorful veggie packed salsa and served with a side of orzo. It's such a delicious, healthy dish that's sure to impress anyone! This easy Baked Lemon Pepper Salmon recipe features roasted potatoes and an amazing garlic lemon butter sauce.
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