Easiest Way to Make Super Quick Homemade Paneer bhurji swiss roll

by Aferrera

Paneer bhurji swiss roll. Now it's Paneer bhurji Swiss rolls recipe for you. This evening snacks recipe is very easy to make Indian vegetarian recipe. Paneer Bhurji Recipe with step by step photos.

Paneer bhurji recipe – Easy, healthy and quick paneer dish that can be had with bread, roti or paratha. Also can be used to make kathi rolls, sandwiches. Paneer bhurji is a popular North Indian dish made of Indian cottage cheese aka panner, herbs and spice powders.

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, paneer bhurji swiss roll. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Now it's Paneer bhurji Swiss rolls recipe for you. This evening snacks recipe is very easy to make Indian vegetarian recipe. Paneer Bhurji Recipe with step by step photos.

Paneer bhurji swiss roll is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Paneer bhurji swiss roll is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have paneer bhurji swiss roll using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Paneer bhurji swiss roll:

  1. Take 1 1/2 cup of all purpose flour.
  2. Make ready 1/2 tsp of salt.
  3. Make ready 5 gm of active yeast dry.
  4. Take 1/2 tsp of powdered sugar.
  5. Take 100 ml of water.
  6. Prepare 1 1/2 tbsp of oil.
  7. Make ready as needed of Butter.
  8. Take of For Paneer bhurji.
  9. Prepare 250 gm of Paneer crumbled.
  10. Get 1 of Green Chilli chopped.
  11. Prepare 2 of medium Onions chopped.
  12. Get 1 of large Tomato chopped.
  13. Take 1 of medium Capsicum chopped.
  14. Prepare 1/4 teaspoon of Turmeric Powder.
  15. Make ready 1/2 teaspoon of Red Chilli Powder.
  16. Take 1/4 tsp of coriander powder.
  17. Prepare 1 1/2 tablespoons of Oil.
  18. Prepare 2 tablespoon of Fresh Coriander Leaves chopped.

It is eaten with roti, chapati. Now it's Paneer bhurji Swiss rolls recipe for you. This evening snacks recipe is very easy to make. Paneer Kathi Rolls/Paneer Tikka Wrap is a very popular and common street side food in India.

Steps to make Paneer bhurji swiss roll:

  1. Paneer bhurji:_Heat oil in a pan over medium flame. Add cumin seeds and allow them to crackle. Add grated ginger, crushed garlic and chopped green chilli and sauté for a minute..
  2. Add chopped onion and sauté until it turns translucent.Add chopped tomato and chopped capsicum, stir and cook until they turn soft and oil starts to separate..
  3. Add garam masala, turmeric powder, red chilli powder, coriander powder and salt, mix well.Add crumbled paneer .Mix and cook for 3-4 minutes.Turn off the flame and transfer prepared paneer bhurji to a serving bowl..
  4. For Swiss roll:_In a mixing bowl add flour, salt and mix until well combined. Take another small bowl and put water in it. Now add sugar and mix it well till sugar gets dissolve.Add active yeast and mix it well.
  5. Mix the mixture of active yeast into the bowl of flour and knead soft dough. Add water as required.add 1tsp tbsp of oil and knead the dough again to make it smooth and soft dough..
  6. Cover the dough with cling wrap and leave the dough for 30 to 45 minutes till it rise or gets double in volume. After 45 minutes uncovered the dough and divide the dough into 3 equal big size balls..
  7. Dust the rolling surface with some dry flour, coat the ball with some dry flour and roll it thinly into big round disc just like we roll chapatti. Now spreadthe paneer bhurji mixture onto rolled disc and spread it evenly and slightly press it with your hands so that it gets set properly. Now carefully roll it to form a cylinder. Cut the roll into 1 to 1 ½ inch thickness Repeat the same process for rest of the dough..
  8. Put butter in a pan it till it gets melt. Now place paneer bhurji Swiss roll.Cook swiss roll on medium low flame so that it will get fully cooked from inside too. Cook it till becomes golden brown. Once cooked take out from the pan and repeat the same process for rest of the dough. Paneer bhurji swiss rolls are ready..

It is a very filling and lovely snack and also it is a perfect wrap for tiffin box. We love paneer bhurji as it is healthy. Paneer contains high quality protein and calcium which aids in weight loss. Since paneer is low in carbs and high in Have Paneer Bhurji with with Indian breads like Chapati or Plain Paratha accompained with pickles and raita of your choice. Paneer Bhurji Roll Recipe – Paneer Kathi Rolls/Paneer Veg Frankie – Tasty Paneer Bhurji.

So that is going to wrap it up for this exceptional food paneer bhurji swiss roll recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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