Swiss roll cake (Hausa version). Here is the recipe to make swiss roll cake. Some oven has unevenly heat (upper heat is higher than bottom heat or vice versa). So the best way is to watch your cake.
How to Assemble Swiss Roll Cake. The cake cools in the rolled up shape. It can cool at room temperature.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, swiss roll cake (hausa version). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Here is the recipe to make swiss roll cake. Some oven has unevenly heat (upper heat is higher than bottom heat or vice versa). So the best way is to watch your cake.
Swiss roll cake (Hausa version) is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Swiss roll cake (Hausa version) is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have swiss roll cake (hausa version) using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Swiss roll cake (Hausa version):
- Take of Ga abubuwan bukata wajen yin cinnamon rolls:.
- Get of Butter.
- Get of Yeast.
- Get 1 of Kawai guda.
- Take of Cinnamon.
- Prepare of Madara na ruwa.
- Take of Flawa.
- Get of Roba.
- Make ready of Cake mixer.
- Get of Ruwa mai dumi.
- Prepare of Gishiri.
- Take of Sugar.
- Prepare of Vanilla powder/vanilla extract or vanilla essence Don kamshi.
Fluffy sponge cake rolled up with fresh matcha cream in the middle, this Matcha Swiss Roll will be an instant favorite this holiday season! Swiss Roll Cake is a type of sponge cake, made up of egg, flour and sugar. It is great for tea time or as a dessert. I never tried this cake before, this is my first Now pour the swiss roll cake batter over the parchment paper and spread it evenly with spatula.
Steps to make Swiss roll cake (Hausa version):
- Da farko zaki jika yeast naki a cikin ruwa mai dumi, sai ki zuba masa sugar a ciki kafin ki bari a gefe.
- Ki dauki buttern ki kiyi melting,sai ki fasa kawai guda daya ki hada da melted butter, ki zuba madaran ruwanki a ciki, sai kiyi mixing da mixer..
- Ki dauko flawanki ki zuba masa gishiri a ciki sai kiyi mixing tare a cikin bowl din da kika zuba, ki dauki vanilla powder/vanilla essence koh vanilla extract ki zuba a cikin wannan mixture.
- Kiyi ta kwabawa da mixer har sai kwabin yayi kyau sosai kafin ki dauko wani roba daban ki shafa mangyada a ciki sai ki zuba kwabin, bayan kin zuba sai ki rufe da transparent foil paper koh wani kyale mai tsafta. Ki ajiye a waje mai dumi zuwa minti 25 koh awa daya, in babu waje mai dumi zaki iya kunna oven naki yayi zafi tukunna sai ki kashe kafin ki ajiye kwabin a cikin oven dinki.
- Bayan ya tashi kwabinki sai ki zuba flour a kan table mai tsafta ko wani wajen da kike amfani da,sai ki zuba kwabinki da ya tashi a kan wannan flour din da kika zuba a kan table, kiyi stretching nashi da rolling pin koh zaki iya amfani da hanunki kiyi stretching amma a hankali zakiyi.
- Shape din da zai bayar square shape ne, bayan kin gama sai ki dauko butter, amma wannan karon ba melted butter ba zakiyi using, sai ki shafa buttern ki a kan wannan kwabin, kafin ki dauko garin cinnamon naki kiyi spreading a kai.
- Bayan kingama spreading a kai sai kiyi rolling dinshi a hankali yanda zaki samu shape din circle kafin sai ki yanka shi ki ajiye duk wanda kika yanka a gefe.
- In kingama yankawa sai ki dauko tray din oven dinki ki shafa masa butter, sai kiyi arranging din cinnamon rolls dinki a kai kafin ki saka a cikin oven.
- Bayan cinnamon rolls dinki yayi sai ki fitar kiyi arranging a plate, in kuma kina so zaki fara using caramel syrup kiyi decorating plate dinki koh kuma kiyi using any chocolate of your choice or any other syrup for decoration.sai kiyi arranging din su.
Gently tap on the flour to avoid any air bubbles. See more ideas about cake roll, swiss roll cakes, cupcake cakes. Strawberries and Cream Swiss Roll – Deliciously moist and fluffy vanilla cake filled with a layer of fresh strawberry sauce, and a layer of homemade whipped cream! Swiss Roll Cake Is The Most Mesmerizing. Is it the chocolate cake, the marshmallow filling, the ganache, or the insane layer of Swiss Rolls that's making you go insane right now?
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