Easiest Way to Make Quick Chocolate Peanut Butter Earthquake Cake

Chocolate Peanut Butter Earthquake Cake.

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate peanut butter earthquake cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Peanut Butter Earthquake Cake is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Chocolate Peanut Butter Earthquake Cake is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook chocolate peanut butter earthquake cake using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate Peanut Butter Earthquake Cake:

1. Get 1 box of Chocolate Fudge cake mix(make according to box directions).
2. Take 1/2 cup of butter.
3. Prepare 8 oz of cream cheese, softened.
4. Get 1/2 cup of creamy peanut butter.
5. Take 1/2 tsp of vanilla extract.
6. Get 3 1/2-4 cups of powdered sugar.
7. Get 1/2 cup of chocolate chips.
8. Make ready 1 cup of miniature chocolate peanut butter cups, halved.

Instructions to make Chocolate Peanut Butter Earthquake Cake:

1. Preheat oven to 350 degrees F..
2. Prepare chocolate cake mix according to package instructions and pour into a lightly greased 9×13 cake pan, DO NOT BAKE – set aside..
3. Melt butter on stove top until bubbly. Pour into mixing bowl and beat the butter and cream cheese until smooth. Add the peanut butter and vanilla extract, beat till smooth. Add one cup of powdered sugar at a time to bowl, and beat until fully incorporated and mixture becomes light and fluffy..
4. Scoop spoonfuls of the peanut butter mixture onto the chocolate cake batter, all over. Sprinkle with the chocolate chips and peanut butter cups..
5. Bake for 45-55 minutes or until the center is only slightly jiggly. Let cool for 15 to 20 minutes before slicing and serving warm. Top with ice cream if desired! Enjoy!.

So that’s going to wrap this up with this exceptional food chocolate peanut butter earthquake cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!