Recipe of Homemade Saute Napa Cabbage

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Before you jump to Saute Napa Cabbage recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.

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We hope you got benefit from reading it, now let’s go back to saute napa cabbage recipe. You can have saute napa cabbage using 13 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Saute Napa Cabbage:

1. Provide 2 head of napa cabbage,large size or medium.
2. You need 1 of red pepper.
3. Take 4 clove of garlic.
4. Take 1 bunch of spring onion,chopped.
5. Provide 1/2 tbsp of toasted sesame seeds both blck and white.
6. Use of seasoning.
7. Use 3 tbsp of oyster sauce.
8. Take 1 1/2 tbsp of soy sauce.
9. Use 1 tbsp of sesame oil.
10. You need 1/2 tsp of groud black pepper.
11. Take 1 tsp of sugar.
12. Provide 1 tbsp of water.
13. You need 1 of oil enough to fry ,i use 1 and a half tbsp.

Steps to make Saute Napa Cabbage:

1. Clean,chop cabbage to bite size,drain well.
2. Add all seasoning to napa cabbage bowl.
3. Slice garlic,pepper,chop spring onion,toast sesame seeds.
4. Set saute pan on medium heat,add oil,when oil hot add sliced garlic and pepper ,fry until light brown.
5. Add seasoned napa cabbage,carefully add al to the pan ,saute for approximately 5 mins.
6. Add sesame seeds,spring onion,stir to mix ,heat off ,serve hot.

It can be made quickly and easily using Pork. Kikkoman Cookbook mainly introduces Japanese dishes using Kikkoman Soy Sauce. In a small saute pan, heat oil over low heat and add noodles, sesame seeds and garlic. Napa cabbage pasta recipe with penne, napa cabbage, and bacon in delicious cream sauce. Add onion and bacon and sauté until onion gets soft.

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