Dark Chocolate Fudge.
Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, dark chocolate fudge. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Dark Chocolate Fudge is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Dark Chocolate Fudge is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook dark chocolate fudge using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dark Chocolate Fudge:
- Prepare 2 Packages of (about 24 oz) Dark Chocolate Chips.
- Take 1 Can (14 oz) of Sweetened Condensed Milk.
- Make ready 4 Tbsp of Butter.
- Get 1 Tsp of Vanilla Extract.
- Prepare 1/4 Tsp of Coarse Sea Salt.
- Prepare 1 Tbsp of Peanut Butter (optional, but awesome).
Steps to make Dark Chocolate Fudge:
- Mix all ingredients in a non-stick pot over low heat until fully combined and smooth..
- Line a casserole dish or deep pan with wax paper and spray with cooking spray..
- Pour mixture into wax paper and spread evenly..
- Refrigerate overnight..
- Pull fudge-filled wax paper from dish and peal wax paper from fudge..
- Cut into cubes as desired..
- Serve immediately or refrigerate in tupperware (separate cubes with wax paper so they don't stick together)..
So that is going to wrap it up with this exceptional food dark chocolate fudge recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!