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We hope you got benefit from reading it, now let’s go back to hawaiian calzones recipe. To cook hawaiian calzones you need 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Hawaiian calzones:
- Get of Ingredients: Chicken Pineapple Black pepper Pineapple juice Oregano Paprika Salt seasoning cube Ginger and garlic Grated mozzarella cheese Ketchup.
- Prepare of Pizza dough.
- Get 2 tablespoons of oil.
- Prepare 2 cups of flour.
- Provide 1/2 cup of water.
- You need 1 teaspoon of salt.
- Provide 1 teaspoon of sugar.
- Get 1 teaspoon of yeast.
- Get of Hawaiian filling.
Instructions to make Hawaiian calzones:
- Make the pizza dough and allow it to rise.
- After it raised knock the air down and divide them in to balls.
- Add ketchup at one end and add the your filling and add the cheese.
- Flute the end and egg wash it. Make a slit at the end this will allow steam to escape.
- Bake till golden brown.
- For the Hawaiian sauce marinade the chicken with salt seasoning cube black pepper ginger garlic paste paprika oregano then heat oil in a pan and cook till tender.
- Next add your pineapple juice colored peppers and cook till almost all the water evaporates.
Spread ricotta cheese over the dough surface, leaving a little room at the edge. Unroll dough on a lightly floured surface. Fold the dough oer the filing to form. Place the ricotta cheese in a large bowl. Add the minced garlic and seasonings (salt, dried oregano, dried basil, red pepper flakes) and mix well.
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