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Before you jump to Stuffed Cabbage recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got benefit from reading it, now let’s go back to stuffed cabbage recipe. You can have stuffed cabbage using 13 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Stuffed Cabbage:
- Get of Napa Cabbage.
- Prepare of Rice.
- Take 1 of Onion.
- Take 1 of Green Bell Pepper.
- Prepare of Italian Sausage.
- Take of Green Onion.
- Use of Cheese of your choice.
- Take of Salt.
- You need of Black Pepper.
- Provide of Chilli Flakes.
- Provide of Adobo (Goya).
- Take of Pasta Sauce (Your Discretion).
- Get of Cheese.
Steps to make Stuffed Cabbage:
- While boiling water, undress the sausage by taking it out of the casings. Put in a bowl with chopped veggies. Add in cooked rice and season accordingly..
- Get an ice bath ready. Wash and separate the leaves of the cabbage. Boil the cabbage briefly. You want it tender so you can roll it without it cracking. Place in the ice bath. When cooled, start rolling them up..
- Heat your favorite pasta sauce and cover the cabbage. Be sure that the seam of the cabbage is faced down so it doesn’t open up on you. Bake at 350F for about 35 mins. Sausage should be done and cheese melted. If you have extra stuffing, you can stuff a pepper, as I did..
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