Recipe of Homemade Pork Rib Nilaga

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Before you jump to Pork Rib Nilaga recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Choosing to eat healthily has incredible benefits and is becoming a more popular way of life. There are numerous illnesses related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Although we’re incessantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can modify their eating habits for the better by carrying out a couple of small changes.

The first change you can make is to pay more attention to what you purchase when you shop for food as it is likely that you are inclined to pick up many of the things without thinking. For example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before getting it? One wholesome option that can give you a positive start to your day is oatmeal. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

As you can see, it is not hard to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to pork rib nilaga recipe. You can have pork rib nilaga using 9 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Pork Rib Nilaga:

1. You need 1 lb of Pork Spare Ribs (3 racks).
2. Use 1 of Onion; quartered.
3. Provide 3 of Skinny Carrots; peeled and cut in half.
4. Get 1 of Corn; quartered.
5. You need 2 of Red Potatoes; whole.
6. Take 1 Tbsp of Whole Black peppercorns.
7. You need 1/2 of Napa Cabbage; cut into large chunks.
8. Prepare 1 of Pork Bouillon cube (optional).
9. Use to taste of Fish sauce.

Steps to make Pork Rib Nilaga:

1. Cut up your veggies. Add potatoes, carrots,.
2. Corn, onion,.
3. Pork ribs, and black peppercorns to your pressure cooker. I used my 6qt Instant Pot. Otherwise, you can cook this in a regular heavy-bottomed pot over medium heat for 1hr or until the meat is tender..
4. Fill with water just until everything is covered. Add 1 Knorr pork bouillon cube (optional; but it adds more flavor to the broth!).
5. Set the Instant Pot to Manual > Adjust > High Pressure for 25 minutes..
6. Cut up some cabbage into 3” chunks. You can add bok choy if you like! Set aside..
7. Once the pressure cooker is done, add your cabbage and/or bok choy until cooked. Enjoy!.

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