Recipe of Speedy Persimmon Cookies

by Aferrera

Persimmon Cookies.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, persimmon cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Persimmon Cookies is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Persimmon Cookies is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have persimmon cookies using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Persimmon Cookies:

  1. Prepare 2 Cups of flour.
  2. Get 1 Cup of butter or margarine (room temperature).
  3. Prepare 1 of egg.
  4. Make ready 1 Cup of sugar.
  5. Make ready 1 Tbsp of cinnamon.
  6. Prepare 1/2 tsp of nutmeg.
  7. Get 1/2 of all spice.
  8. Take 1 tsp of baking soda.
  9. Make ready 1 tsp of salt.
  10. Get 1 Tbsp of vanilla.
  11. Take 1 of glob of honey.
  12. Get 1 Cup of diced persimmon.
  13. Make ready 1/2 cup of dried cranberries.
  14. Make ready 1/2 Cup of pecan pieces.

Steps to make Persimmon Cookies:

  1. Preheat oven to 350. Line sheet with parchment paper..
  2. Sift flour, salt, spices, and baking soda.
  3. In separate bowl cream sugar and butter together. Add egg and vanilla. Slowly mix into flour mixture..
  4. Mix persimmon, cranberries, honey, pecans together then gently fold into batter..
  5. Scoop batter into balls and place them evenly spaced on baking sheet..
  6. Baking at 350 for 14 minutes or until the edges are golden brown..
  7. Let cool on baking sheet.

So that is going to wrap it up for this exceptional food persimmon cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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