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We hope you got benefit from reading it, now let’s go back to chicken calzone recipe. To cook chicken calzone you only need 19 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Chicken calzone:
- Get of for dough.
- Take 500 gm of Maida.
- Provide 2 tbsp of Yeast.
- Provide 1 tsp of Sugar.
- Use as per taste of Salt.
- Prepare Half of cup milk (lukewarm).
- You need as required of Little water that should be lukewarm.
- Prepare as required of Small amount of oil.
- You need of For chicken stuff.
- Take 250 gm of Take chicken.
- Prepare 2pc of Carrot chopped.
- Use 2pc of Capsicum chopped.
- Provide 1 pc of Onion chopped.
- Provide 1 tbsp of Garam masala.
- Use as per taste of Salt.
- Prepare 1 tsp of Cumin powder.
- Prepare 1 tsp of Red chilli powder.
- You need 1 tsp of Black Pepper.
- Provide as per taste of Tandoori masala.
Steps to make Chicken calzone:
- Mix the flour all the other ingredients and knead the dough.
- Let it rest for 2 hrs at least the dough will rise knead it again.
- Divide the dough into equal parts.
- Make the mixture of chicken firstly add chicken in a pressure cookr add all the ingredients except veggies make a whistle.
- Now cool the chicken mixture take some chicken shredded add all the veggies the filling is ready.
- Now spread the dough add the filling inside it and fold it as shown in picture.
- And heat the pan put in it the calzone is ready.
A pizza folded over on itself so it is easy to hold and eat, even for little hands. I tend to make this when i have some leftovers of my easy chicken parmigiana and extra marinara or arrabiata tomato sauce. Brush the dough borders with little water and cover the filling with the dough (using the side without filling) and seal edges with fork. Remove from heat and let it rest while you prepare the cream sauce. In a skillet, melt butter and oil over medium heat.
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