Easiest Way to Prepare Super Quick Homemade Macroni calzone

by Aferrera

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Before you jump to Macroni calzone recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Many of us believe that comfort foods are bad for us and that we ought to keep away from them. If your comfort food is candy or junk food this is true. Other times, however, comfort foods can be completely nourishing and it’s good for you to eat them. There are a number of foods that basically can boost your moods when you eat them. If you feel a little bit down and you need an emotional pick me up, try several of these.

Cold water fish are excellent for eating if you want to fight depression. Salmon, herring, tuna, mackerel, trout, etcetera, they’re all loaded with omega-3s and DHA. These are two substances that promote the quality and function of the gray matter in your brain. It’s the truth: eating tuna fish sandwiches can really help you fight your depression.

Now you realize that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try some of these hints instead.

We hope you got insight from reading it, now let’s go back to macroni calzone recipe. To make macroni calzone you only need 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Macroni calzone:

  1. Provide of Leftover macroni.
  2. You need 1/2 cup of maida.
  3. Take 2 tbsp of sooji.
  4. You need of Tomato sauce.
  5. Take 2 cubes of cheese.
  6. Get 1/4 tbsp of kalonji.
  7. Prepare 1/4 tsp of oregano.
  8. You need of Salt.
  9. You need of Oil.

Instructions to make Macroni calzone:

  1. Take maida, sooji, salt, kalonji and 2tbsp oil in a bowl. Mix it well and make a dough. Keep it for 15 mins..
  2. Take a small portion from the dough and roll it. Apply tomato sauce over it and keep macroni stuffing at one end. Top it with grated cheese and oregano..
  3. Mix 2 tbsp of maida and water to make a paste. Apply this paste at the corner of the disc and fold it to half. press the corners with the help of a fork to seal it properly..
  4. Heat oil in a pan and fry it at low flame.crispy calzones are ready to serve..

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