🍤Fire Shrimp Fried Rice🍤. Learn how to make another Chinese food classic, shrimp fried rice. This is a viewer request video recipe. This shrimp fried rice is so easy and delicious.
The fried rice was good, but I have pre-visualized my dreamed fried rice, which looks and taste differently. The shrimps are not seasoned with salt and look like cooked by boiling them or pan-fried briefly. I will make a point to season it with salt and sear both sides until slightly brown.
Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, 🍤fire shrimp fried rice🍤. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Learn how to make another Chinese food classic, shrimp fried rice. This is a viewer request video recipe. This shrimp fried rice is so easy and delicious.
🍤Fire Shrimp Fried Rice🍤 is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. 🍤Fire Shrimp Fried Rice🍤 is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook 🍤fire shrimp fried rice🍤 using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make 🍤Fire Shrimp Fried Rice🍤:
- Take 3 cloves of garlic.
- Prepare Half of red onion.
- Get 6 pieces of bird eye chili.
- Take 50 g of anchovies.
- Prepare 200 g of shrimp (18 pieces).
- Take 1 of egg (A gred).
- Take 1 of pots of rice well-cooked.
This shrimp fried rice recipe from Delish.com is a major weeknight win. Also Known As. 🍤 Fried Prawn. 🍤 Shrimp Tempura. Cold, cooked rice is actually a better choice here than freshly cooked. Cold grains of rice have had a chance to dry out a.
Instructions to make 🍤Fire Shrimp Fried Rice🍤:
- Cleaned the shrimps and soak it with warm hot water.
- Prepare and cut all the ingredients of onion, garlic, peas and bird eye chili..
- Start warm the oil, and start to fry the ingredients except for the peas.
- When the ingredients turn to yellow mix the egg and put the salt and flavouring.
- Mix the rice once the ingredients of the egg become crispy.
- Then fry the rice till the rice mixture become smoky and well mix, ⚠️ p/s : spicyness at your own risk 😭.
A large wok also works well. Fried rice is best when made with cooled, day-old rice, which is drier and less sticky. Make the rice in advance, then sore in the refrigerator or freezer. The best fried rice is made with day-old rice because it's drier and not so sticky. If you don't have any leftovers on hand, you can spread freshly.
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