Recipe of Ultimate Delicious Classic Buttermilk Pancakes

by Aferrera

Delicious Classic Buttermilk Pancakes.

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, delicious classic buttermilk pancakes. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Delicious Classic Buttermilk Pancakes is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Delicious Classic Buttermilk Pancakes is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have delicious classic buttermilk pancakes using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Delicious Classic Buttermilk Pancakes:

  1. Get of Pancake batter.
  2. Make ready 100 grams of Pancake mix.
  3. Take 1 of Egg.
  4. Make ready 2 tsp of Olive oil.
  5. Get 1 dash of Vanilla extract.
  6. Take of Buttermilk.
  7. Get 90 ml of Milk.
  8. Make ready 2 tsp of Lemon juice.
  9. Get of Whipped butter.
  10. Get 50 grams of Butter.
  11. Get 1 tbsp of Heavy cream.
  12. Make ready of Toppings:.
  13. Get 1 of Sugar, maple syrup and fruit.

Instructions to make Delicious Classic Buttermilk Pancakes:

  1. (How to make whipped butter) Soften the butter at room temperature and beat with a whisk until pale..
  2. Add the heavy cream and beat well. Chill in the refrigerator and it's done!.
  3. (How to make pancakes) Put the ingredients to make the buttermilk in a bowl and leave it for more than 5 minutes to separate..
  4. Combine the mixture from Step 3, beaten egg, olive oil, and vanilla essence in a clean bowl..
  5. Add the pancake mix and mix until it's no longer floury. But be careful not to over-mix..
  6. Take a heated and oiled frying pan off the heat and place it on top of a wet cloth for 5 seconds to cool it down..
  7. Return the pan to the heat, pour in 1/6 of the batter and swirl it around to form a circle. Cover the pan with a lid and cook the pancake for 1.5-2 minutes over low heat..
  8. Once the surface starts to bubble, flip the pancake over and cook it for a further 1 minute. Repeat Steps 6-8 to make all 6 pancakes..
  9. Top the pancakes with whipped butter, powdered sugar and fruit if you like. It's done! Serve them while they're still warm..

So that is going to wrap this up with this exceptional food delicious classic buttermilk pancakes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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