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Before you jump to Crockpot Beef Stroganoff recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Feed On Will Effect Your Health.
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We hope you got benefit from reading it, now let’s go back to crockpot beef stroganoff recipe. To cook crockpot beef stroganoff you need 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Crockpot Beef Stroganoff:
- Use 1 1/2 lbs of boneless beef spare ribs, cut into 1 inch thick cubes.
- Use 1 of large yellow onion, cut into thin strips.
- Take 1 lb of sliced crimini mushrooms.
- Prepare 2-3 cloves of diced garlic.
- Use 2 cups of beef broth.
- Take 1 cup of dry white wine.
- Provide 1/2 cup of heavy whipping cream.
- You need 1 tsp of salt – 1 tsp pepper.
- Prepare 8 oz of large egg noodles.
- Prepare 1/2 cup of sour cream.
Instructions to make Crockpot Beef Stroganoff:
- Brown beef in skillet.
- Add beef to crockpot with onions, mushrooms, garlic, broth, wine, heavy whipping cream, salt and pepper.
- Cook on low for 6 hours.
- When there is 15 minutes left, add uncooked noodles and let sit for 10 minutes.
- Add sour cream and more salt and pepper to taste.
How to Make Slow Cooker Beef Stroganoff from Scratch First, season chunks of beef with salt, pepper, and paprika on all sides. In a small bowl, combine the broth, mustard, Worcestershire sauce, salt, pepper, onion powder and thyme. Pour over the beef in the slow cooker. Try this Easy Crock Pot Beef Stroganoff Recipe for the perfect weeknight meal. The meat is so tender and the cream sauce is flavorful and delicious.
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