Simple Way to Prepare Quick Multicolour fruit Pannacotta

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We hope you got benefit from reading it, now let’s go back to multicolour fruit pannacotta recipe. To make multicolour fruit pannacotta you only need 23 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Multicolour fruit Pannacotta:

1. Take 2 cup of milk.
2. You need 1 tbsp of sugar.
3. Prepare 1 cup of condensed milk.
4. Get 1/4 tsp of almond extract.
5. Get 2 tbsp of gelatin.
6. Take of 👉🏻For Red fruit colour-.
7. Use 1 cup of raspberries.
8. Prepare 1/2 cup of sugar.
9. Prepare 1/8 tsp of lemon juice.
10. Use 2 tbsp of water.
11. Take of For blue colour -.
12. Prepare 1 cup of blueberries.
13. You need 1/2 cup of sugar.
14. Take 1/8 tsp of lemon juice.
15. Prepare 1 tsp of corn starch.
16. Provide of 👉🏻For green colour -.
17. Use 1 cup of spinach.
18. Get 2 tbsp of water.
19. Get of For yellow colour.
20. Prepare 2 tsp of saffron strands.
21. Take 3 tbsp of hot milk.
22. Get of For orange colour.
23. Prepare 1 cup of mango puree.

Steps to make Multicolour fruit Pannacotta:

1. First make the fruit juices -.
2. Heat a pan add the washed raspberries suagr,lemon juice,water cook it until it gets soft then turn off the heat strain the pulp and keep it aside.
3. Heat a pan put the blueberries,sugar,lemon juice,cornstarch,water cook it until it gets soften once done strain the pulp then keep it aside.
4. In a blender grind the spinach with water to a smooth paste once done strain the liquid then keep it aside…
5. Heat a pan add 1 cup milk sprinkle gelatin over it stir it cook it for few minutes until gelatin get dissolves then add sugar agin stir it until sugar get dissolves,now remove from heat add 1 cup milk and condensed milk whisk continuously and almond extract,.
6. Now divide the mixture into five equal parts,then add the above fruit colour to the mixture,now pour 1 mixture at a time into the bottom in a mould and place it in the refrigerator for 15 minutes then agin repeat the same process..once done serve chill with some raspberry coulis…

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