French toast. French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast.
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Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, french toast. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
French toast is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. French toast is something that I’ve loved my whole life.
French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast.
To get started with this recipe, we have to first prepare a few components. You can have french toast using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make French toast:
- Make ready 2 of Egg.
- Take of Milk half kg.
- Take to taste of Sugar.
- Prepare of Oil for frying.
- Make ready slices of Bread.
Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook. With recipes for overnight French toast or the classic cinnamon French toast, you'll know how to make French toast in no time. Learn how to make classic French toast, also known as eggy bread, then try our sweet and savoury recipe variations for a heavenly breakfast or brunch.
Instructions to make French toast:
- Egg, sugar aur milk ko mila kr achi trah phent le.
- Frying pan me oil ko grease kr k garam krle then bread k slice ko mixture me dip kr k pan me dal de 1 side achi trah brown hojaye then side change krle aur achi trah pka le.
- Then sandwich maker ko heat up krle aur bread ko dal kr toast krle.. aur nikalne pr center se piece krle.
- French toast ready hai..
French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread. Spice it how you like it. Cardamom and cinnamon are my go-to choices, but other warming spices like ginger or nutmeg would be equally delicious. For a tropical twist that everyone will go (coco)nuts for, soak bread in unsweetened coconut milk and coat with shredded coconut before toasting in the frying pan.
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