Recipe of Homemade Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries

Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries.

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:

1. Make ready 2 pounds of ground beef.
2. Make ready 2 pounds of ground lamb.
3. Prepare 2 of sweet onions.
4. Make ready 2 of full cloves of garlic.
5. Take 6-8 of russet potatoes.
6. Get 4 of buns (sesame or kaiser recommended).
7. Prepare 1 bottle of 1000 Island Dressing.
8. Prepare to taste of Creamy horeseradish.
9. Prepare to taste of Coarse ground kosher salt.
10. Get to taste of Coarse ground black pepper.
11. Get 2-4 ounces of feta cheese.
12. Make ready 2 cups of oil.

Steps to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:

1. Mince all garlic..
2. Dice 1/2 an onion, slice other 1 1/2..
3. Mix horseradish cream with 1000 island dressing to taste and chill..
4. Mix ground meat with diced onion, feta,1/4 of minced garlic and kosher salt to taste..
5. Cook sliced onions in separate pan until caramelized..
6. Form meat mix into 4 burger patties and cook to medium (cast iron grill or bbq recommended).
7. Cut potatoes into fries and cook in oil on medium heat until golden brown..
8. Toss fresh fries with minced garlic and kosher salt to taste..
9. Toast buns in oven..
10. Place a cooked patty on a toasted bun, add a slice of provolone and then cover generously with caramelized onions and horseradish russian dressing. Serve with healthy side of fresh garlic fries and enjoy!.

So that’s going to wrap it up for this exceptional food beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!