Steps to Prepare Quick Camarones y Couscous

by Aferrera

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Before you jump to Camarones y Couscous recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.

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We hope you got insight from reading it, now let’s go back to camarones y couscous recipe. To make camarones y couscous you only need 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Camarones y Couscous:

  1. Prepare of shrimp prawn medium / / 3½ oz ..
  2. Use of couscous / 3½ oz ..
  3. Prepare of arugula rocket / / 3½ oz ..
  4. Get of vegetable stock cube (or spiced stock cube).
  5. Prepare of Garlic salt grinder.
  6. You need of Lemon juice.

Instructions to make Camarones y Couscous:

  1. Dissolve the stock cube in 250 ml / 8½ fl. oz. of boiling water and pour over the couscous in a bowl. Cover and stand for five minutes then fluff up with a fork..
  2. Heat a fry pan sprayed with Spray2Cook until the Spray2Cook bubbles. Add the arugula until it wilts (less than 1 minute), remove and add to the couscous, season with salt and pepper and mix..
  3. Re-spray the fry pan cook the shrimp seasoning with pepper and the garlic salt as they cook. When pink serve on the couscous..
  4. Sprinkle with lemon juice to taste..

Ver más ideas sobre camarones, mariscos, comida. Le couscous est une spécialité des pays du Maghreb. Chaque pays, chaque région a ses spécificités qui varient aussi selon l'héritage familial. Il se compose de semoule et d'une garniture de légumes. El CHUPE DE CAMARONES ✅ es una sopa típica arequipeña y que se prepara en diferentes El Chupe de Camarones es un plato típico de la costa del Perú.

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