Steps to Make Favorite Lee's "Perfect" Hard Boiled Eggs

by Aferrera

Lee's "Perfect" Hard Boiled Eggs.

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, lee's "perfect" hard boiled eggs. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lee's "Perfect" Hard Boiled Eggs is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Lee's "Perfect" Hard Boiled Eggs is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have lee's "perfect" hard boiled eggs using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Lee's "Perfect" Hard Boiled Eggs:

  1. Get of Water.
  2. Make ready of Eggs.
  3. Get 2 Tablespoons of Kosher Salt.

Instructions to make Lee's "Perfect" Hard Boiled Eggs:

  1. Place however many eggs you desire in a stockpot. Cover eggs by 2 inches with cool tap water. Bring to a rolling boil on your stovetop. Once you have a rolling boil, take stockpot off the heat source. Cover with a lid and let rest for 10 minutes. Then place eggs in a ice bath. Wait for around 1 hour to fully chill. Peel and enjoy!!.
  2. All the salt really does, is repair an egg if it cracks while boiling. It works kinda like a sealant..

So that is going to wrap it up with this special food lee's "perfect" hard boiled eggs recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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