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Before you jump to Kipfel cookies recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more green we won’t be able to correct the problems of the environment. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. You can easily save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.
From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not that difficult. A lot of it is basically using common sense.
We hope you got benefit from reading it, now let’s go back to kipfel cookies recipe. You can have kipfel cookies using 6 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Kipfel cookies:
- Take 1 cup of butter.
- Get 1/3 cup of confectioners sugar.
- Get 1 teaspoon of vanilla.
- Get 1/2 teaspoon of salt.
- Take 2 cups of flour.
- Prepare 1 cup of pecans, finely chopped.
Steps to make Kipfel cookies:
- Cream butter and 1/3 cups confectioners sugar. Add vanilla and salt. Stir in flour and pecans, mix thoroughly..
- Roll the dough 1/2 inch thick on a lightly floured board..
- Cut strips 2.5 inches long. Form into crescent shapes..
- Bake on an un-greased cookie sheet in a hot (400 degree) oven for 10 minutes..
- Dust with confectioners sugar while cookies are warm. Makes 3.5 dozen cookies..
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