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Before you jump to Milk Cookies recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone’s active contribution. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.
A massive amount of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old models which might be more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to work less regularly, will also save electricity.
As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Green living is not that hard. A lot of it really is simply making use of common sense.
We hope you got insight from reading it, now let’s go back to milk cookies recipe. You can have milk cookies using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Milk Cookies:
- Provide 3 cups of flour.
- Take 1 cup of powdered milk.
- You need 250 g of butter.
- Provide 1 cup of icing sugar.
- Prepare 1 of egg.
- You need 1 tsp of salt.
- Get 1 tsp of baking soda (optional).
- Prepare 1 tsp of Milk flavour.
Steps to make Milk Cookies:
- Sift flour, baking soda & salt in a bowl..
- Beat butter n icing sugar in a separate bowl until fluffy..
- Whisk egg in a bowl n add it to d butter mixture..
- Add milk and continue to mixed, start adding your flour bit by bit and continue to mixed until you exhaust d flour..
- Add flavour n mixed together..
- Line your baking tray With baking paper and arranged your batter into desired shape..
- Nb: if you are going to cut with cookies cutter refrigerated ur batter for 20min then sprinkle flour on your work surface, then roll ur batter and cut desired shape with d cutters..
- Bake n enjoy with tea or coffee..
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