White Cake with Chocolate Cream Cheese Icing.
Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, white cake with chocolate cream cheese icing. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
White Cake with Chocolate Cream Cheese Icing is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. White Cake with Chocolate Cream Cheese Icing is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook white cake with chocolate cream cheese icing using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make White Cake with Chocolate Cream Cheese Icing:
- Take of For the Cake.
- Take 1 box of white cake mix.
- Make ready 3/4 cup of sour cream.
- Make ready 1/2 cup of vegetable oil.
- Prepare 1/2 cup of water.
- Prepare 1/4 cup of mayonnaise.
- Prepare 3 of egg whites.
- Take 2 tsp of vanilla extract.
- Prepare of For the Chocolate Cream Cheese Frosting.
- Prepare 8 oz of cream cheese, softened.
- Take 1 stick of butter, softened.
- Prepare 3 1/2 cups of powder sugar.
- Take 1/2 cup of chocolate cocoa powder.
- Prepare 1 tsp of vanilla.
Steps to make White Cake with Chocolate Cream Cheese Icing:
- Preheat oven to 350. Grease a bundt pan..
- Place all cake ingredients in a large bowl. Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes..
- Pour into bundt pan and bake for 45-50 minutes or until a tooth pick comes out clean inserted in the middle of the cake..
- For the frosting, add the butter and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low and slowly add the vanilla and powder sugar. Once combined add the chocolate cocoa powder and beat until all is mixed together. Spread onto cooled cake and sprinkle white chocolate chips on top and enjoy!.
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