Steps to Make Perfect Aloo ka bun kebab

by Aferrera

Aloo ka bun kebab. Bun Kabab at Street Food Pakistan. Bun Kebab (Urdu: بن کباب‎, Hindi: बन कबाब) is a sandwich native to Pakistan and India, but now available all over the Indian subcontinent. Bun kebabs are a signature in Pakistani metro cities like Karachi and Lahore, but they can be found all over Pakistan.

This dish can be served as a side line at lunch or dinner or even as a hi-tea snack. See recipes for Aloo ka bun kebab, Potato Bun Kebab too. Hamari mazedaar aloo bun kebab ki tarkeeb say!

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, aloo ka bun kebab. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Aloo ka bun kebab is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Aloo ka bun kebab is something that I have loved my entire life.

Bun Kabab at Street Food Pakistan. Bun Kebab (Urdu: بن کباب‎, Hindi: बन कबाब) is a sandwich native to Pakistan and India, but now available all over the Indian subcontinent. Bun kebabs are a signature in Pakistani metro cities like Karachi and Lahore, but they can be found all over Pakistan.

To get started with this recipe, we have to prepare a few ingredients. You can cook aloo ka bun kebab using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Aloo ka bun kebab:

  1. Take 3 of boiled potatoes mashed.
  2. Take Half of tsp salt.
  3. Prepare Half of tsp red chili powder.
  4. Get 1 tsp of chaat masala.
  5. Prepare Half of tsp all spice.
  6. Get of For tamarind chutney.
  7. Make ready Half of cup tamarind pulp.
  8. Make ready 2 tbsp of brown sugar.
  9. Take Half of tsp red chili powder.
  10. Take Half of tsp chaat masala.
  11. Prepare Pinch of salt.
  12. Prepare of Hari chutney.
  13. Get 1 cups of yogurt.
  14. Prepare Handful of coriander leaves.
  15. Take Handful of mint leaves.
  16. Prepare 1 of green chili.
  17. Take Half of tsp cumin seeds.
  18. Take Pinch of salt.
  19. Make ready 2 of Buns.
  20. Make ready 2 of lettuce leaves.

Bun Kebab is a Pakistani sandwich, originating from Karachi. It is usually found in road side stalls Ab banayein thelay wala burger ghar mein. Hamari mazedaar Aloo Bun Kebab ki tarkeeb say! Aj hum ap ko Imli Aloo Bukharay ki Chatni

Steps to make Aloo ka bun kebab:

  1. In a bowl add mashed potatoes, add in all spices and mix well. Make kebab shape..
  2. For hari chutney: blend all the ingredients..
  3. For tamarind chutney: cook the tamarind juice with all seasonings till thick. Cool..
  4. Assembling: cut the bun in half. Place lettuce leaves then aloo ki kebab then hari chutney and tamarind chutney top with another piece of bun..
  5. .

Imli aur Aloo Bukharay ki Chatni bananay ka asan tarika batayen. Khatharnak Aloo ke Bun Kabab Recipe in Urdu Hindi – RKK. Desi Style Bun Kabab with Chutney Recipe – Aloo ka Bun Kabab – Cooking with YF. Aloo Gobhi ki Sabzi Recipe-Aloo Gobhi Matar ki Sukhi sabzi-Masaledar Aloo Gobi sabzi. Kabhi Aloo or Loki Ki Kheer Ka Suna He, Chef Ayesha Telling How To Make Aloo Ki Kheer.

So that is going to wrap it up for this special food aloo ka bun kebab recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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