Step-by-Step Guide to Prepare Perfect Rice Cooker Indonesian Yellow Rice

by Aferrera

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Before you jump to Rice Cooker Indonesian Yellow Rice recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

A lot of us believe that comfort foods are bad for us and that we have to keep away from them. At times, if your comfort food is basically candy or other junk foods, this is true. Otherwise, comfort foods could be extremely nutritious and good for you. There are some foods that actually can raise your moods when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try some of these.

Put together a trail mixout of various seeds and nuts. Your mood can be elevated by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because seeds and nuts have a lot of magnesium which increases your brain’s serotonin levels. Serotonin is the “feel good” chemical that directs your brain how you feel all the time. The more serotonin in your brain, the happier you’ll feel. Not just that but nuts, particularly, are a great protein source.

Now you know that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try a few of these instead!

We hope you got insight from reading it, now let’s go back to rice cooker indonesian yellow rice recipe. You can have rice cooker indonesian yellow rice using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Rice Cooker Indonesian Yellow Rice:

  1. Prepare 2 cup of uncooked Jasmine rice.
  2. Provide 25 ml of turmeric water (from 5 cm fresh turmeric, grilled, grated, mixed with 25 ml water, strained).
  3. Provide 1 tsp of turmeric powder.
  4. You need 2 cups of ml instant coconut milk.
  5. Get 2 cups of water.
  6. Take 1 of lemongrass, take the white part only, pounded.
  7. Use 2 of Indonesin bay leaves.
  8. Prepare 1 of pandan leaf.
  9. Prepare 1 tsp of salt or to taste.

Instructions to make Rice Cooker Indonesian Yellow Rice:

  1. Soak rice with water, turmeric water, and turmeric powder for an hour..
  2. Add coconut milk, pandan leaf, lemongrass, Indonesian bay leaves, and salt..
  3. Push the cooking button on the rice cooker..
  4. When cooking button is up, open the rice cooker lid and stir the rice well. Place the lid back and let the rice stay in the rice cooker for a while until it’s completely cooked..
  5. Serve with your favorite dish! Enjoy! πŸ˜‹ (In my picture I served my yellow rice with coriander fried chicken, egg potato balado, and simple fried rice noodles. Recipes are coming up.).

Indonesian Rendang and Yellow Rice Rendang is an Indonesian spicy red meat dish originating from the Minangkabau people of Indonesia. It has spread across Indonesia to the cuisines of neighboring Southest Asian countries. It is traditionally serve at ceremonial occasions such as wedding feasts and Hari Raya (Eid al Fitr). Indonesian yellow rice called Nasi Kuning is a delicious staple food. Nasi is what they call rice in Indonesia, it is served with every meal and everything served with it is considered an accompaniment.

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