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Before you jump to Slow Cooker Rice Pudding recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Choose To Consume.
With regards to the foods that you eat, you will find that your overall health can be effected either positively or negatively. Something that you should never eat no matter what is the different foods that you will find at all of those take out places. You will notice that the nutrition in these kinds of is non existent and the unwanted side effects will be really bad. Because of this we are going to be going over the food items that you should be consuming that will have a positive effect on your health.
Citrus fruit will be one of the greatest things that you can have for your desserts, instead of having a piece of cake or even ice cream. Citrus fruits also present you with vitamin C, as well as other vitamins as well as minerals that can certainly help keep you healthy. One thing you may want to try for one of your desserts will be to mix coconut with orange sections and top the mixture off with a teaspoon of honey.
By simply following some of the suggestions above you will see that you’ll be living a healthier life. Also if you eliminate all the processed foods that you really should not be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to slow cooker rice pudding recipe. You can have slow cooker rice pudding using 5 ingredients and 2 steps. Here is how you do it.
The ingredients needed to prepare Slow Cooker Rice Pudding:
- Get 400 g of pudding rice.
- Prepare 5 pints of whole milk.
- Prepare 3 knobs of butter.
- Prepare 3 tsp of vanilla extract.
- Get 10 tbsp of sugar.
Instructions to make Slow Cooker Rice Pudding:
- Put all ingredients in the slow cooker and turn on full for 4 hours..
- Stir add a little more milk if necessary and a little strawberry jam to serve..
When the pudding cools it will thicken and set. The pudding can be loosened when heated through by adding a little milk and stirring gently. Ensure the pudding is piping hot all the way through before serving. Firstly, rinse the rice under cold water. In the slow cooker, add all the ingredients and mix until sugar is dissolved.
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