Simple Way to Make Perfect Ground Beef and Potato Curry

by Aferrera

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Before you jump to Ground Beef and Potato Curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons for this. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get people to adopt a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, most people think that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make a few minor changes that can start to make a difference to our everyday eating habits.

You can see results without needing to remove foods from your diet or make considerable changes at once. It’s not a bad idea if you want to make major changes, but the most vital thing is to gradually switch to making healthier eating choices. As you get accustomed to the taste of these foods, you will see that you’re eating more healthily than you used to. As you stick to your habit of eating healthier foods, you will discover that you no longer wish to eat the old diet.

Evidently, it’s not hard to begin integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to ground beef and potato curry recipe. To cook ground beef and potato curry you need 13 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Ground Beef and Potato Curry:

  1. Take 500 gr (1 lb) of ground beef.
  2. Prepare 500 gr (1 lb) of potatoes, cut into cubes.
  3. Use 1 of large onion, chopped.
  4. Provide 4 of garlic cloves, minced.
  5. Take 4 tsp of curry powder.
  6. You need 2 tsp of turmeric powder.
  7. Use 1 tsp of cumin powder.
  8. Get 1/2 tsp of ginger powder (if you use fresh 1 inch ginger finely chopped).
  9. Get 1.5 tsp of salt.
  10. Use 3/4 tsp of sugar.
  11. Get to taste of ground white pepper.
  12. Provide 250 ml of thick coconut milk.
  13. You need 1/4 cup of frozen peas.

Steps to make Ground Beef and Potato Curry:

  1. Deep fry the potatoes until cooked..
  2. Heat about 3 tablespoons of oil. Saute the onion and garlic until wilted and the onion looks a little brown..
  3. Add the ground meat. Stir until cooked..
  4. Add curry powder, turmeric powder, cumin powder, ginger powder, salt, sugar and pepper. Stir well..
  5. Add coconut milk. Cook until thickened. Stir occasionally..
  6. Add fried potatoes. Stir until well blended. Taste it, adjust salt/sugar if needed. Simmer for a few minutes until the entire mixture has thickened. Add the peas. Stir it for a minute. Turn the heat off..
  7. Serve the curry with flatbread or rice..

It is ground beef or lamb curry with potatoes. It is super simple to make like any other everyday cooking recipe. This recipe is particularly easy Size of potato matters: Smaller bite-size potatoes cook quickly than large pieces. After peeling and cutting, dip potato pieces water to avoid blackening. View top rated Ground beef curry and potatoes recipes with ratings and reviews.

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