How to Prepare Super Quick Homemade Grilled tilapia over baby greens, topped w fresh mango salsa

by Aferrera

Grilled tilapia over baby greens, topped w fresh mango salsa. Serve the tilapia topped with mango salsa. This tilapia is marinated in a garlic, parsley, lime sauce and topped with sweet mango salsa. We actually have it the menu again I like to use Costco's tilapia fillets because they tend to be a little firmer which makes for easier grilling.

Tag @GarnishandGlaze on Instagram and use hashtag #GarnishandGlaze. Before making this tilapia and mango salsa I had only had mangoes in smoothies but now I just want to go. Try something new with our easy grilled tilapia topped with zesty mango salsa.

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, grilled tilapia over baby greens, topped w fresh mango salsa. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Grilled tilapia over baby greens, topped w fresh mango salsa is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Grilled tilapia over baby greens, topped w fresh mango salsa is something which I have loved my entire life. They are fine and they look fantastic.

Serve the tilapia topped with mango salsa. This tilapia is marinated in a garlic, parsley, lime sauce and topped with sweet mango salsa. We actually have it the menu again I like to use Costco's tilapia fillets because they tend to be a little firmer which makes for easier grilling.

To begin with this recipe, we have to first prepare a few ingredients. You can cook grilled tilapia over baby greens, topped w fresh mango salsa using 11 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Grilled tilapia over baby greens, topped w fresh mango salsa:

  1. Prepare 1 of tilapia filet.
  2. Prepare 2 cup of mixed baby greens.
  3. Make ready 8 of grape tomatoes.
  4. Prepare 1 cup of fresh mango salsa.
  5. Prepare 2 tbsp of feta cheese.
  6. Make ready of marinade.
  7. Make ready 2 tbsp of lemon juice.
  8. Take 2 tbsp of fresh basil.
  9. Get 1/2 tbsp of minced garlic.
  10. Make ready 1 of cracked pepper.
  11. Make ready 1 tbsp of olive oil.

Feeling uninspired by your go-to recipes? Bring to a boil over medium heat. Find this Pin and more on Recipes by Lisa Morris. Tilapia filets cook in just a matter of minutes, but you could substitute it for any type of flaky white fish.

Instructions to make Grilled tilapia over baby greens, topped w fresh mango salsa:

  1. add olive oil, lemon juice, garlic, & pepper into a small bowl & mix.
  2. dice up the fresh basil & add to mix.
  3. add marinade & tilapia into a ziplock bag, 1 qt size should do for a single filet.
  4. seal the bag & rub the marinade all around the tilapia.
  5. marinade the tilapia in the fridge for at least an hour.
  6. heat grill to 325° – I like to use my 4-in-1grill but I'm sure any would work.
  7. you may want to add some non-stick olive oil spray to the grill, mine is non stick.
  8. rub the marinade into the tilapia once more, I like to make sure lots of basil is stuck to it :).
  9. place on grill, & close the lid, cook for about 15 min, it will be flaky and opaque all the way through when done. I like to make sure it browns a little too.
  10. wash your baby greens & spin dry- you can skip this if you use tripple washed organic.
  11. lay out lettuce on plate.
  12. wash & dry tomatoes & add to plate.
  13. remove tilapia from grill & let cool a bit.
  14. place tilapia filet on bed of lettuce.
  15. top tilapia w fresh mango salsa, recipe in previous post.
  16. sprinkle on feta cheese.
  17. dive in!.

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So that is going to wrap it up for this special food grilled tilapia over baby greens, topped w fresh mango salsa recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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