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Before you jump to Rice Cake(Baked) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Opting to eat healthily provides marvelous benefits and is becoming a more popular way of living. There are numerous illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more campaigns to try to get us to follow a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically believe that healthy diets demand a great deal of work and will significantly alter the way they live and eat. In reality, though, simply making a few minor changes can positively affect everyday eating habits.
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Thus, it should be quite obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to rice cake(baked) recipe. To make rice cake(baked) you only need 7 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Rice Cake(Baked):
- Take 1/2 cup of rice.
- Provide 1/2 cup of jaggery.
- Use 1/4 cup of desiccated coconut.
- You need 1/4 cup of milk.
- You need 1 tsp of cardamon powder.
- Provide as needed of nuts of ur choice (Cashews, almonds, raisins).
- Prepare 1 tsp of ghee for greasing.
Steps to make Rice Cake(Baked):
- First wash and soak rice for atleast 1 hour..
- Add soaked rice in mixer grinder jar…And grind well…Add required water (little at a time.).. While grinding…To make smooth paste..
- Now add jaggery and blend again till smooth…
- Pour this batter into a bowl…Add coconut powder, milk, cardamom powder and nuts…Mix well..
- Add baking powder and mix well..
- Pour batter in a prepared greased cake pot…And bake for 25 mins…In preheated microwave on 180℃..
- A healthy Rice cake is ready..
- I have spread melted jaggery over the cake and garnished with pista flakes..
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