How to Make Award-winning Mkate Wa Sinia (Rice Cake) #bakingcontest

by Aferrera

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Before you jump to Mkate Wa Sinia (Rice Cake) #bakingcontest recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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We hope you got benefit from reading it, now let’s go back to mkate wa sinia (rice cake) #bakingcontest recipe. To make mkate wa sinia (rice cake) #bakingcontest you only need 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Mkate Wa Sinia (Rice Cake) #bakingcontest:

  1. You need 2 cups of short grain rice.
  2. You need 2 cups of warm coconut milk.
  3. You need 1/2 cup of castor sugar.
  4. Provide 1 of tspn yeast.
  5. Get 1/2 of tspn ground cardamon.
  6. Take 1 of egg.

Instructions to make Mkate Wa Sinia (Rice Cake) #bakingcontest:

  1. Soak rice overnight then drain. Mix half cup coconut milk and yeast till it activates..
  2. In a blender,pour coconut milk,sugar,yeast mixture,egg cardamon and rice and blend till smooth..
  3. Cover and let it rise for 1-2 hrs..
  4. Preheat oven to 200°, grease the baking tin with little oil,mix the mixture and pour onto the tin..
  5. Reduce to 180°, bake for 30-35 min… Till a skewer comes out clean..
  6. Enjoy.

Sigaporean Chicken Rice and Garlic Pasta. Leading source of Mkate Wa Sinia recipes Mkate wa mchele /wa kumimina/ rice cake. Mkate wa maji are Kenyan crepes consisting of flour, water, eggs, sugar, and ground cardamom. The batter is cooked in a pan with ghee butter.

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