Uncle Ted's Spare Ribs.
Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, uncle ted's spare ribs. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Uncle Ted's Spare Ribs is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Uncle Ted's Spare Ribs is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have uncle ted's spare ribs using 3 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Uncle Ted's Spare Ribs:
- Take 1 of slab spare ribs.
- Make ready 1/2 cup of bad byron's butt rub.
- Make ready 8 ounces of apple juice.
Steps to make Uncle Ted's Spare Ribs:
- Preheat oven to 450 degrees..
- Remove membrane from back of ribs..
- Rinse ribs off with cold water..
- Sprinkle a 1/4 cup of bad byron's butt rub on one side and then a 1/4 cup on the other side and rub it in really good on both sides..
- Put ribs in oven on cookie sheet for 20 minutes..
- Remove from oven..
- Lay out enough foodservice film to wrap the slab; i used 3 sheets slightly longer than the slab..
- Lay slab meaty side down on foodservice film, pull up sides and corners and pour 8 oz of apple juice on the ribs, then close the wrap..
- Wrap in aluminum foil, put on cookie sheet and put it back in 450 degree oven on cookie sheet for 1 hour..
- Unwrap and be careful and watch out for steam. Place ribs on cookie sheet and put your favorite bbq sauce on both sides and put back in oven for 10 to 15 minutes at 450 degrees..
- Voila, tender, juicy spare ribs. Enjoy..
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