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Before you jump to Mochi Rice Cakes with Okara recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.
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We hope you got benefit from reading it, now let’s go back to mochi rice cakes with okara recipe. You can have mochi rice cakes with okara using 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Mochi Rice Cakes with Okara:
- Use 80 grams of Fresh okara.
- Prepare 90 grams of Water.
- Use 4 tbsp of Katakuriko.
- Take of Toppings:.
- Prepare 2 tbsp of of each Kinako, sugar.
- Prepare 1 dash of Salt.
Instructions to make Mochi Rice Cakes with Okara:
- Place all of the ingredients into a bowl (or a microwave safe container), and mix well..
- Place the ingredients from Step 1 into a microwave safe container, and microwave for 2 minutes (at 600 W). Take it out momentarily, and mix..
- Microwave Step 2 again for 3 minutes. Take it out and mix..
- After it cools, roll into your desired portion sizes, coat in a kinako, sugar, and salt mixture, arrange onto plates, and sprinkle the mixture on top as well..
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