How to Prepare Super Quick Homemade Sig's Mixed Onion and Tomato Soup

Sig's Mixed Onion and Tomato Soup.

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sig's mixed onion and tomato soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sig's Mixed Onion and Tomato Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Sig's Mixed Onion and Tomato Soup is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sig's mixed onion and tomato soup using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Mixed Onion and Tomato Soup:

1. Take 3 small of to medium white onions.
2. Get 3 small of to medium red onions.
3. Take 3 large of shallots.
4. Make ready 6 small of salad potatoes in their skins.
5. Take 1/2 tbsp of unsalted butter.
6. Prepare 1/2 tbsp of olive oil.
7. Make ready 1/2 tsp of all purpose seasoning or to liking.
8. Make ready 2 tsp of German mild mustard or 1 teaspoon Dijon mustard.
9. Get 1 pinch of herbs each like parsley, coriander, dill, chervil or others to personal preference ( optional).
10. Make ready 1 liter of vegetable stock or a little less or more depending on preference.
11. Take 125 ml of passata (Italian style tomato juice).
12. Prepare 2 tbsp of of best tomato puree.
13. Get 250 grams of marinated tofu or 2 German style sausages (bratwurst)very thinly sliced, or little, mini sausage meatballs.
14. Take 1 pinch of Chili flakes.
15. Get 1 pinch of salt (optional).
16. Take 1 pinch of chives for garnish.
17. Make ready 6 tbsp of fresh cream or double cream for garnish ( optional).

Steps to make Sig's Mixed Onion and Tomato Soup:

1. First peel all the onions and wash the potatoes.
2. Mince the onions in a blender or hand chop them very finely, chop your unpeeled potatoes into very small cubes.
3. Sauté the onions and the potatoes for about ten minutes or so in the butter and olive oil , add all the seasonings and half of the stock, simmer for about 15 minutes , make sure that it not burns .add a little more stock if needed..
4. Next puree the soup until it is smoother , add as little or as much of the rest of the stock until preferred thickness is achieved. Puree again until it is smooth as you like it.
5. Add the passata, tomato puree and chilli flakes , season with salt if needed..
6. Sauté the tofu or fry the sausages or little mini sausage meatballs in a little oil. If using the sausages slice them very thinly , sprinkle any of them over the soup just before serving. Add some chives for garnish ..

So that’s going to wrap it up for this exceptional food sig's mixed onion and tomato soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!