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You already know that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we want to do. When our work day is complete, most people do not wish to go to the gym. A hot, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super difficult. If you keep going with it, you’ll get all of the required foods and activites. Here are some hints to be as healthful as possible.
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We hope you got insight from reading it, now let’s go back to easy pad thai with dried udon noodles recipe. You can have easy pad thai with dried udon noodles using 13 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Easy Pad Thai with Dried Udon Noodles:
- Prepare 100 grams of Dried udon noodles.
- Get 4 of Shelled shrimp.
- Take 2 of bunches Garlic chives.
- Prepare 1/4 of Onion.
- Prepare 1 tbsp of Dried shrimp.
- You need 1 of Egg.
- Prepare 2 tsp of ★ Oyster sauce.
- Get 1 tbsp of ★ Fish sauce.
- Prepare 2 tsp of ★ Lemon juice.
- You need 1 tsp of ★ Brown sugar.
- Prepare 1 dash of ★ Salt.
- Use 1 tbsp of Vegetable oil.
- Take 1/16 of Lemon (cut into wedges).
Steps to make Easy Pad Thai with Dried Udon Noodles:
- Preparation: cut the garlic chives into 5 cm pieces and slice the onion finely. Make the scrambled egg. Mix the ★ ingredients..
- Boil the dried udon noodles for 4 minutes. Rinse in cold water and drain ..
- Heat the vegetable oil in a frying pan. Stir-fry the shrimp until their color changes. Then add the noodles, dried shrimp and ★ ingredients and mix everything together. Cook for 1 minute..
- Add the scrambled eggs, the onion and the garlic chives and stir lightly. When the onion has cooked lightly, serve on a plate with the lemon wedges..
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