Recipe of Super Quick Homemade Spicy Homemade low sodium potato Salad

by Aferrera

Spicy Homemade low sodium potato Salad.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, spicy homemade low sodium potato salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Homemade low sodium potato Salad is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Spicy Homemade low sodium potato Salad is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have spicy homemade low sodium potato salad using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy Homemade low sodium potato Salad:

  1. Get 6-8 of potatos.
  2. Get 2/3 of rd Cups of mayo.
  3. Get 2 tablespoons of Siriacha.
  4. Make ready 4 tablespoons of chives.
  5. Get 1 of small onion.

Steps to make Spicy Homemade low sodium potato Salad:

  1. First, peel and dice all your potatoes, and your onion. Put a large pot full of water on the stove to boil..
  2. Once your water is boiling add your potatoes. Let boil for 5 minutes then add in your diced onion..
  3. When the potatoes are soft enough to be easily pierced with a fork, drain out the water and let your potato/onion cool to about room temperature..
  4. Once your mixture has cooled, add in your mayo and siracha mixture and mix well with the potatoes. Add in your chives as well for a little extra flavor and color. Refrigerate your extras and enjoy!.

So that’s going to wrap this up with this exceptional food spicy homemade low sodium potato salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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