Recipe of Quick Spicy Doner Kebabs

by Aferrera

Spicy Doner Kebabs. Easy to make and one of our favourite comfort food. List of ingredients can be found below. This is our own recipe through trial.

Doner kebabs are just one type of kebab, of which there are hundreds worldwide. If you crave more heat, pair this with muhammara, a spicy and flavorful red pepper dip popular throughout Turkey and. Dull & bland Doner kebab into scrumptious, tasty & spicy Doner meat meal.

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spicy doner kebabs. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spicy Doner Kebabs is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Spicy Doner Kebabs is something which I have loved my entire life. They are nice and they look wonderful.

Easy to make and one of our favourite comfort food. List of ingredients can be found below. This is our own recipe through trial.

To begin with this recipe, we have to first prepare a few components. You can have spicy doner kebabs using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Spicy Doner Kebabs:

  1. Make ready 1 kg of chicken thighs or breasts (I prefer thighs).
  2. Get of Marinade:- 1 cup yogurt (Greek yogurt preferred) but it’s up to you.
  3. Get 1-2 tbs of garlic or 3-4 garlic cloves.
  4. Make ready 1 tsp of coriander powder.
  5. Get 2 tsp of Cumin powder.
  6. Take 1 tsp of paprika but you can put 1 or 2 tbs of it if you like it spicy (like me!).
  7. Make ready 2 tsp of cayenne pepper.
  8. Prepare 1 1/2 tsp of onion powder.
  9. Get 1/2 tsp of black pepper.
  10. Take 1 1/2 tsp of salt.
  11. Get 1 tsp of Garam Masala (optional).
  12. Get 1 tbs of lemon juice.
  13. Get 1 tbs of olive oil or your preferred oil.
  14. Get of For Serving:- Pita bread / wraps or your preferred bread to serve with the chicken.
  15. Take of Your choice of veggies to go in the wraps, I prefer red or green peppers, onions.
  16. Take of Sriracha acha sauce to make it more spicy or Mayo.

Easy to make and one of our favourite comfort food. Doner kebab (also döner kebab) (UK: /ˈdɒnər kɪˈbæb/, US: /ˈdoʊnər kɪˈbɑːb/; Turkish: döner or döner kebap [dœˈneɾ ceˈbap]) is a type of kebab, made of meat cooked on a vertical rotisserie. This spice mix of cumin and coriander makes for a great tasting kebab. Ideal with lamb, beef and chicken.

Steps to make Spicy Doner Kebabs:

  1. Cut the chicken into pieces so that they can be put on skewers or leave them whole and cut them after they are cooked.
  2. 1. Mix Marinade in a large bowl. Add chicken and mix to coat well. Marinade:- yogurt, all the spices, garlic, lemon juice and oil.
  3. 2. Cover and marinate in the fridge for a minimum of 3 hours to 24 hours. I prefer to do it for couple of hours. So I put the chicken in the marinade in the morning and use it in the eve for dinner.
  4. 3. Preheat oven to 220C / 430F (standard) or 200C / 390F (fan / convection).
  5. Remember to put skewers in warm water before using (I have no idea why! Lol).
  6. Take the chicken out of the fridge and thread the pieces onto the the skewers. Usually 10 skewers are enough for this amount of chicken.
  7. Bake for 35 minutes or till it’s cooked. I usually have to turn on the grill so that the surface is golden with some charred bits..
  8. Optional:- Spoon the pan juices over the chicken. Then turn, drizzle with oil and bake for 20 minutes.
  9. Tahbouleh bunch of curly parsley 1/2 red onion and capsicum. a As I don’t eat tomatoes but my husband does. So I put a small tomato but you leave out the wet juicy seedy bit and try to just put meaty flesh in a separate bowl ). salt cracked pepper lemon juice (probably about a tablespoon) and olive oil (I used the chilli one last time, yum) you need to balance the oil and acid, don't put more oil than lemon juice!.
  10. Serve with pita bread or your choice of bread (parathans).

Rather than the traditional greasy and fatty doner kebab that is high in calories and fat. Serve your homemade doner kebab with pitta bread and shredded cabbage. For full doner mode, you can hold the kebab up with a roasting fork or metal skewer and carve. See more ideas about Doner kebabs, Kebab recipes, Kebab. Never buy a doner kebab again, this recipe for Fakeaway slow cooker doner kebab is amazing.

So that’s going to wrap it up for this exceptional food spicy doner kebabs recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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