Steps to Prepare Favorite Wheat. Flour. Almond cookies

by Aferrera

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Before you jump to Wheat. Flour. Almond cookies recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Many of us think that comfort foods are bad for us and that we have to keep away from them. If your comfort food is candy or junk food this can be true. At times, comfort foods can be utterly nutritious and good for us to eat. There are several foods that, when you consume them, may boost your mood. If you seem to be a little bit down and you need an emotional pick me up, try several of these.

Green tea is fantastic for moods. You were simply expecting to read that in this article, weren’t you? Green tea is rich in a particular amino acid known as L-theanine. Studies have found that this amino acid essentially stimulates brain waves. This helps focus your mental energy while at the same time calming your body. You likely already knew it is not difficult to be healthy when you consume green tea. Now you are well aware that green tea helps you to lift your moods too!

As you can see, you don’t need to eat all that junk food when you want to feel better! Test out these hints instead!

We hope you got benefit from reading it, now let’s go back to wheat. flour. almond cookies recipe. To cook wheat. flour. almond cookies you need 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Wheat. Flour. Almond cookies:

  1. Use 1 Cup of Almonds coarsely grind.
  2. Get 1 Cup of Wheat Flour.
  3. Take 2-3 tbsp of Oats.
  4. You need 2-4 of Almond slices.
  5. Provide 1/2 Cup of Sugar or as needed.
  6. Get 1 Cup of melted butter.
  7. Provide 1 tsp of Baking Powder.

Instructions to make Wheat. Flour. Almond cookies:

  1. Coarsely grind the almonds. Keep aside..
  2. Dry ingredients: In a bowl combine wheat flour, baking powder and salt. Mix well..
  3. Wet ingredients: In another bowl. Add melted butter and sugar. Mix properly till the sugar dissolves. Keep aside..
  4. Add wet ingredients to the dry ingredients. Mix well. Knead a dough. Not so smooth and not so stiff. From the dough make a lemon size balls. Apply oil in the tray. Place the cookies on the tray. Once it is done. Keep aside..
  5. Preheat Otg 180 the C for 5 minutes. Bake for 15 minutes. Once it is done..
  6. Transfer to a serving plate. Garnish with almonds slices. Ready to serve with tea..

Room temperature coconut oil would also work, though I prefer the flavor of butter for cookies. Of course, you can also add some flavorful extras if you wish but make no mistake, these cookies are pretty darn tasty as is. The simplicity allows the almond flavor to shine and the almond flour and ghee make the perfect tender, crumbly cookie. These would be amazing with a. Whisk the almond flour and baking powder together in a medium bowl.

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