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We hope you got benefit from reading it, now let’s go back to vegan burgers recipe. To make vegan burgers you need 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegan burgers:
- Take 1 can of Black beans.
- Use 1 cup of quinoa prepared.
- You need 1/2 cup of brown rice prepared.
- Get 1/2 of wheat bread crumbs.
- Use 1/2 of red bell pepper chopped.
- Get 2 teaspoons of minced garlic.
- Provide 1/2 of small onion chopped.
- Get 1 of jalapeño chopped.
- Take of Cilantro.
- Use spoon of Cumin.
- Get Spoon of chili pepper.
- Prepare of Garlic seasoning.
- Prepare of Other seasoning of your choice.
Steps to make Vegan burgers:
- Prepare quinoa and brown rice as instructed.
- Warm black beans on stove.
- Chop peppers, garlic, onion and black beans in electric mixer (ninja).
- Combine in bowl with brown rice, quinoa and bread crumbs.
- Make patties with hand.
- Wrap in handiwrap.
- Fry or bake and add wheat buns onions, tomatoes and mustard or condiments of your choice.
From eggplant to chickpeas to potatoes and black beans, veggie burgers boost us into the stratosphere of vegan awesomification. Make veggie burgers the highlight of your barbecue with these utterly delicious, original recipes. Our burgers are full of spices, seasonal veg, sauces and relishes and will make even the most staunch meat-eater's mouth water. The best thing about vegetarian burgers is they're versatile, easy to make and often use storecupboard ingredients. Add hot sauce or Sriracha for extra heat. *To freeze for later, cook burgers as instructed on grill or skillet.
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