Leftovers Makeover: Mashed Potato Fritters. These leftover mashed potato fritters are so yummy, it's worth planning to have leftovers on purpose! Full potato fritters recipe written below. If you have leftover mashed potatoes, you can make these easy potato recipes that turn holiday food from old to new.
Potato Pampushki – mashed potato cakes with a creamy cheese and herb filling. Leftover mashed potatoes and grated raw potatoes form the outside of the crisp and golden. Mashed potatoes are a side everyone loves, but it can be tough to judge just how much you're going to need to make.
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, leftovers makeover: mashed potato fritters. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
These leftover mashed potato fritters are so yummy, it's worth planning to have leftovers on purpose! Full potato fritters recipe written below. If you have leftover mashed potatoes, you can make these easy potato recipes that turn holiday food from old to new.
Leftovers Makeover: Mashed Potato Fritters is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Leftovers Makeover: Mashed Potato Fritters is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have leftovers makeover: mashed potato fritters using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Leftovers Makeover: Mashed Potato Fritters:
- Get of For the fritters:.
- Prepare 2 cups of mashed potatoes (firmly packed).
- Make ready 1/3 cup of flour for the fritters.
- Take 1 of large egg.
- Take 1/2-2/3 cup of grated cheese (such as Cheddar, Jack, Mozzarella, Colby Jack).
- Get 1 of large green onion, chopped (white parts, too).
- Make ready of For frying:.
- Prepare 2 cups of oil.
They're always more filling than you think they're going to be, and that always means leftovers. You might reheat them the next day (and be disappointed), you might even just toss them. From fried mashed potatoes to potato waffles, these recipes are the best ways to use up your leftover mashed potatoes after Thanksgiving. Creamy mashed potatoes and cheese are layered in between lasagna noodles to create Pierogi Lasagna, AKA a carb lover's dream come true.
Instructions to make Leftovers Makeover: Mashed Potato Fritters:
- Put all ingredients in a large mixing bowl. (Try to sprinkle the salt evenly over the entire surface area of the mashed potatoes so you don't accidentally get a super salty bite.).
- Get in with your hands (or a wooden spoon or spatula if you're not a handsy person) and mix everything thoroughly..
- Preheat oil in a pan to somewhere between 350F and 375F. If you don't have a thermometer, you can sprinkle some flour into the oil and if it starts to gently sizzle right away, your oil's ready..
- Gently drop batter into the oil by spoonfuls. I like to take two silverware tablespoons and make them in a quenelle shape..
- Fry for 6 to 8 minutes until they're a dark golden brown, turning two or three times during the process to make sure all sides get cooked evenly..
- Blot the oil from the fritters on a paper towel, paper bag, or tempura paper, and enjoy!.
Utilize leftover corn and mashed potatoes to create a new tasty side dish with these Corn & Cheddar Mashed Potato Fritters. Start by taking your day old, leftover mashed potatoes and corn and add them to a bowl. Next, add chopped scallions, cheese, egg, flour, and baking powder. Blend in the leftover mashed potatoes, stirring until the lumps are all gone. Bring soup to a boil, then lower heat and add cheddar cheese, stirring until it is melted and smooth.
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