Simple Way to Prepare Favorite Refreshing Chinese-style Eggplant Salad

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We hope you got benefit from reading it, now let’s go back to refreshing chinese-style eggplant salad recipe. To make refreshing chinese-style eggplant salad you only need 10 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Refreshing Chinese-style Eggplant Salad:

  1. You need 3 of to 4 Eggplants – small Japanese type.
  2. Get 1 dash of Salt.
  3. Take 1 of Vegetable oil.
  4. Use 2 tbsp of ● Vinegar.
  5. Use 2 tbsp of ● Soy sauce.
  6. Provide 1 tbsp of ● Sesame oil.
  7. Take 1 dash of ● Grated garlic.
  8. Get 1 dash of ● Pepper.
  9. You need 1 1/2 tsp of ● Sugar.
  10. Prepare 1 of Green onions (optional).

Steps to make Refreshing Chinese-style Eggplant Salad:

  1. Take the blossom ends off the eggplants and cut in half lengthwise..
  2. Sprinkle the cut side with a little salt, and coat the skin side with oil. (Use an oil spreader or a brush for this task.).
  3. Line up the eggplant halves cut side down on a heatproof dish, cover with plastic wrap and microwave for 6-8 minutes..
  4. While you're microwaving the eggplant, mix the ● ingredients together well..
  5. Microwave until the eggplant skins are soft and ripply. They may still look hard, but they'll be soft on the inside..
  6. Let the eggplants cool down a bit, then shred with your hands..
  7. If the shredded up pieces are too long, cut with a knife..
  8. Put the eggplant in a serving container, pour the sauce from Step 4 over it and you're done! Sprinkle with some chopped green onion to taste..

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