Recipe of Any-night-of-the-week Mike's Spicy Plum Sauce

Mike's Spicy Plum Sauce.

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mike's spicy plum sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mike's Spicy Plum Sauce is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Mike's Spicy Plum Sauce is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook mike's spicy plum sauce using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Spicy Plum Sauce:

1. Take of Plum Sauce.
2. Make ready 10 of large Ripe Plums [de-seeded/pitted].
3. Prepare 1/4 cup of Water [or less – for blending plumbs].
4. Make ready 3/4 cup of Fine Minced White Or Purple Onions [packed].
5. Prepare 1 1/2 tbsp of Fresh Fine Minced Garlic.
6. Prepare 1 tsp of Fresh Fine Minced Ginger.
7. Take 1 of large Finely Minced Jalapeño [de-seeded – optional].
8. Prepare 1/4 tsp of Orange Extract [or 1/2 tsp fresh orange zest].
9. Get 4 of Minced Thai Chilies.
10. Get 1 tsp of Red Pepper Flakes.
11. Make ready 2 tbsp of Sweet Chili Sauce.
12. Take 1/4 tsp of Black Pepper.
13. Prepare 1/4 cup of Granulated Sugar [or more to taste].
14. Get 1/4 tsp of Vinager [or 1/4 tsp more to taste].
15. Prepare of Thickener.
16. Take 2 tbsp of Corn Starch [+ 1 tablespoon water – to thicken sauce].

Steps to make Mike's Spicy Plum Sauce:

1. Clean, split and de-seed your plums..
2. Blend all pitted plums with 1/4 cup of water or, less. That'll depend upon how juicy your plums are. Use as little water as you possibly have to. Add a couple drops red food coloring if you'd like your sauce a bit more vibrant..
3. Place mixture in a semi large pot on the stove..
4. Fine mince garlic, chills, ginger and onions and add to the plum pot. Add all other spices listed as well..
5. Simmer sauce for 30 minutes on low. Watch it closely tho. You don't want the onions, chillies and garlic dropping to the bottom and scortching..
6. To thicken sauce: Bring sauce to a boil. Mix well 2 tablespoons corn starch and 1 tablespoon water. Slowly add mixture to boiling sauce. Add 1/2 first – mix sauce – wait a second to see if the consistency is where you want it. Then, add the rest if you want your sauce thicker..
7. Serve warm. Enjoy!.

So that is going to wrap it up for this special food mike's spicy plum sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!