Semolina Dhokla sandwich. Sandwich Dhokla is a specialty of Gujarat but now very popular all over India. There are so many types and versions of making dhoklas,they can be made with. Dhokla is a traditional gujrati snack, spongy and fluffy in texture.
Great recipe for Vegetable Semolina Sandwich/ Rava Sandwich. Tasty, healthy and delicious semolina sandwich. A breakfast staple that can also make a great side dish.
Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, semolina dhokla sandwich. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sandwich Dhokla is a specialty of Gujarat but now very popular all over India. There are so many types and versions of making dhoklas,they can be made with. Dhokla is a traditional gujrati snack, spongy and fluffy in texture.
Semolina Dhokla sandwich is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Semolina Dhokla sandwich is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have semolina dhokla sandwich using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Semolina Dhokla sandwich:
- Prepare 2 Cup of semolina.
- Take 1 Cup of curd.
- Make ready 2 tsp of Green chillies and ginger paste.
- Take as per taste of Salt.
- Prepare 1 sachet of regular eno.
- Get of For sandwiches :.
- Get as per need of tomato sauce.
- Prepare 1 of medium sized onion cut in round shape.
- Take 1 of tomato cut in round shape.
- Take of For tempring :.
- Get 1/2tsp of mustard seeds.
- Make ready 2 tsp of oil.
- Make ready 1 of Green chillie.
- Make ready 6 of Curry leaves.
Spiced with curry leaves, mustard seeds and coriander, these vegetarian semolina cakes are a delicious. Semolina based dhoklas are instant considered to conventional. But I prefer soaking semolina in curd overnight which gives more flavor and also softness to these dhoklas instead of instant batter. Semolina Sandwich Loaf – Daniel Leader, Local Breads.
Steps to make Semolina Dhokla sandwich:
- Mix all the ingredients except for the fruit salt. The batter has to be slightly thicker than the idli batter. Keep aside for 15-20 minutes..
- Meanwhile add 3-4 cups water in the steamer and heat it. Grease a pan with oil. Add the eno and stir briskly. Don't over do as you don't want the air bubbles to escape..
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- Quickly pour the batter in the prepared pan. Spread evenly and shake the pan to even out the batter..
- Keep the pan in the steamer. Cover the steamer and steam for approx 18-20 minutes..
- Check with a toothpick to see the doneness and if the toothpick comes out clean, then the rava dhokla is ready. Remove and allow to cool for 5-6 minutes..
- Slice the dhokla and make sandwiches..
- Place one square peace cover with tomato sauce put one piece of onion then tomato then onion cover it with other piece of dhokla..
- Garnish with tempring of mustard seeds and some curry leaves..
Suji ka Dhokla, Instant Rava Dhokla एकदम फूला फूला सूजी का ढोकला झटपट बनायें, अगर इस तरह से. See more ideas about Semolina cake recipe, Semolina cake, Semolina. Semolina cakes have a lovely texture that is distinctly different than cakes make. Khaman Dhokla Recipe with step by step photos.
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