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Before you jump to Smoked Turkey Wing Soup recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Feed On Are Going To Effect Your Health.
Many people do not understand that the foods you choose can either help you to be healthy or can adversely effect your health. Something that you shouldn’t eat no matter what is the different foods that you will acquire at all of those fast food places. The foods that you get from these fast food places are generally foods that are very unhealthy, loaded with fat and typically have little to no nutrition. For this reason we are going to be going over the foods that you should be consuming that will have a positive effect on your health.
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If you decide that your overall health is important to you, you should take these recommendations to heart. Also if you cut out all the processed foods that you really should not be eating anyway, you may find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to smoked turkey wing soup recipe. To make smoked turkey wing soup you need 16 ingredients and 19 steps. Here is how you achieve that.
The ingredients needed to make Smoked Turkey Wing Soup:
- Get of Broth.
- Prepare 1-2 of smoked turkey wings.
- Take 5 of garlic cloves.
- You need 2 inch of piece fresh ginger.
- You need 1 of fresh jalapeno.
- Take of Soup.
- You need Handful of fresh green beans.
- Get 1 of small tub baby spinach.
- You need 8 Oz of fresh mushroom.
- Get 3 of garlic cloves.
- Use 1 tsp of ground pepper.
- Use 1/2 cup of uncooked rice.
- You need 2 of Tbl. Fish sauce.
- Provide 1/4 cup of lentils.
- Use 2 tsp of powdered chicken broth used mostly for salt.
- Take to taste of Hot sauce (optional).
Instructions to make Smoked Turkey Wing Soup:
- Place wings in a large enough put too cover wings with water, cover with water, it was about 6 cups for me..
- Place on medium high heat.
- Smash garlic, add to pot.
- Clean ginger, add to pot.
- Slice hot pepper, add to pot.
- Bring to a boil, turn down to a simmer, cover, simmer for 2 hours..
- Turn off heat. Remove wings, set aside to cool..
- Remove jalapeno, garlic and ginger from broth.
- Pull, chop, or otherwise remove meat from wings. Discard skin if your significant other doesn't like it 😁.
- Put meat in broth, back on medium high heat.
- Add rice and lentils.
- Bring to a boil, turn down to a rapid simmer.
- Clean and cut green beans, add to pot.
- Clean and smash garlic, add to pot.
- Clean cut mushrooms, add to pot.
- Taste broth.
- Add black pepper, fish sauce and bullion until salt level you like is reached.
- About 5 minutes from rice being cooked, add spinach, stir in.
- Serve when done to your liking.
Remove the turkey legs from the broth, separate the meat from the bones and tendons, and return the meat to the broth. In a large pot, heat the oil. Add the tomatoes, bay leaf, lentils, smoked. Best Smoked Turkey Stock, savory and rich with smoked turkey wings, is just what you need to up the flavor ante of soups, stews and gravy. Try this silky stock recipe as a base for rice dishes too!
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