Vegetable raita. Vegetable raita is one of the commonly made raita in Indian homes. Raita is one dish that often accompanies Indian meals and even complements the meal in taste, flavor and nutrition. There are quite a number of variations to making this yogurt based dish.
Making raita is very easy and quick. just chop some vegetables or fruits and add them to the yogurt along with seasoning. Vegetable raita recipe – chopped veggies are mixed with chilled yogurt and few raita spices. Best served on side with rice dish, pulao or biryani.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegetable raita. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegetable raita is one of the commonly made raita in Indian homes. Raita is one dish that often accompanies Indian meals and even complements the meal in taste, flavor and nutrition. There are quite a number of variations to making this yogurt based dish.
Vegetable raita is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Vegetable raita is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have vegetable raita using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Vegetable raita:
- Make ready 1 cup of yoghurt.
- Get Half of cucumber.
- Get Half of tomato.
- Prepare Half of onion.
- Take 1 of green chili.
- Take 1 of spoon green coriander.
- Get 1 tbsp of zeera.
- Make ready 1/4 of spoon salt.
- Prepare 1/4 of spoon black pepper.
- Make ready 1 tsp of vinegar.
- Take 1 tsp of lemon juice.
People usually prefer to make raita during the hot weather or summer season. Since it is made from yogurt and it has cooling properties. Vegetable Raita is an Indian salad dressing which is prepared by spicy whisked Yogurt. In this preparation, grated Carrots, Cucumbers, Onions, Tomatoes, chopped Cilantros and green Chillies are mixed in whisked Yogurt with some spices and salt.
Steps to make Vegetable raita:
- Sab veggies ko chop krlain.
- Yoghurt me veggies and sab ingredients add kar kar folk ki help se mix krlain and enjoy krain yummy raita.
It is mostly accomplished with Biryanis, Pulao and other flavoured spicy rice items. Vegetable Raita is a popular Indian Condiment which is yogurt based. Made with mixed vegetables and curd, this is a popular side dish to main course meals like Pulao, Jeera Rice, Biryani etc. Extremely summer friendly side dish recipe that can also be consumed as a savory yogurt snack on a warm summer afternoon. Its very rare to go to any restaurant or Dhaba and not find raita on the menu.
So that’s going to wrap it up for this special food vegetable raita recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
