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Before you jump to Exquisite Pound Cake to Use Up Egg Whites recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.
Many of us believe that comfort foods are terrible for us and that we must stay away from them. But if your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be completely nutritious and it’s good for you to eat them. Some foods really do boost your mood when you eat them. When you feel a little down and need an emotional pick-me-up, test out some of these.
Make a trail mixout of a variety of seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all wonderful for raising your mood. This is because seeds and nuts have lots of magnesium which increases your brain’s serotonin levels. Serotonin is a feel-good chemical substance that dictates to the brain how to feel at any given time. The more you have of it, the better you will feel. Nuts, in addition to bettering your mood, can be a super source of protein.
So you see, you don’t have to turn to junk food or foods that are not good for you so you can feel better! Try several of these instead!
We hope you got benefit from reading it, now let’s go back to exquisite pound cake to use up egg whites recipe. You can cook exquisite pound cake to use up egg whites using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Exquisite Pound Cake to Use Up Egg Whites:
- Get 50 grams of Flour (cake flour).
- Use 1 tsp of Baking powder.
- Take 2 of Egg white.
- Get 40 grams of Sugar.
- Use 40 grams of Vegetable oil.
- Provide 1 of For decoration: chocolate, etc (optional).
Steps to make Exquisite Pound Cake to Use Up Egg Whites:
- Whip the egg whites until stiff peaks form. It's quicker when you do it over a bowl with ice-cold water..
- Add the sugar and vegetable oil to the Step 1 bowl, and mix. When mixed, add the dry ingredients, and fold them in..
- Pour into the cake pan, sprinkle with chocolate chips or chopped walnuts on top as a decoration. It's optional..
- Bake in the preheated oven for 20 – 30 minutes at 180℃. Insert a bamboo skewer and if it comes out clean, it's done..
Now add the egg whites and the rest of the milk and whisk until everything is blended. Pour the batter into your prepared pans and transfer them to the oven. But remember that egg whites add lift to the cake, while egg yolks add richness. The reason why some prefer to add egg yolks is because egg whites, while adding volume and lift to the cake, can also dry out the cake. Egg White Cake (Nami-Nami) Chocolate-Coconut Macaroons.
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