Steps to Prepare Perfect Masala roast whole Chicken

by Aferrera

Masala roast whole Chicken. Honestly, I couldn't think of what else to call it. Because it's an Indian version of the Roast Chicken, with lots of masala and is roasted whole. And needless to say, it's delicious.

For us there is nothing worse than a chicken just thrown in the oven to roast. This whole chicken is marinated in spices before being roasted to a juicy, succulent dish served with spicy potatoes. Meanwhile, for the roasted masala potatoes, pour the oil into a large bowl.

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, masala roast whole chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Honestly, I couldn't think of what else to call it. Because it's an Indian version of the Roast Chicken, with lots of masala and is roasted whole. And needless to say, it's delicious.

Masala roast whole Chicken is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Masala roast whole Chicken is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have masala roast whole chicken using 14 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Masala roast whole Chicken:

  1. Make ready 1 kg of whole Chicken with skin on(1 kilogram).
  2. Make ready 1 tablespoon of Kashmiri red chilli powder.
  3. Make ready 1 teaspoon of Coriander powder.
  4. Prepare 1/2 teaspoon of Cumin powder.
  5. Take 1/2 teaspoon of Black pepper powder.
  6. Prepare 11/2 tsp of Ginger-garlic paste.
  7. Get 1 tablespoon of Honey.
  8. Make ready 1 tablespoon of white Vinegar.
  9. Get 3 tablespoon of melted Butter.
  10. Take 1 teaspoon of Salt.
  11. Prepare 2-3 of medium sized Potatoes.
  12. Prepare 2 of medium sized Onions.
  13. Make ready 2-3 pods of Garlic.
  14. Make ready 2 of Lemons.

Add the potatoes and sprinkle in the salt and pepper. Check the chicken is cooked by inserting a skewer into the thickest part of the thigh, between the leg and the body. If the juices run clear with no trace of pink, it is cooked. The smell of the chicken roasting reminded me of apple pie.

Instructions to make Masala roast whole Chicken:

  1. Clean and pat dry the chicken. Don't remove the skin. This will help to keep chicken moist..
  2. Make a paste with ginger-garlic, chilli powder, coriander powder, cumin powder, pepper powder, honey, vinegar, salt and melted butter. Add little water if necessary..
  3. With a brush apply the prepared paste all over the chicken and also inside the cavity and under the skin if there is any gap..
  4. Make sure that the paste is coated all the parts of the chicken nicely..
  5. Cover and keep aside for atleast 2-3 hours. It is best if you keep the marinated chicken overnight in the refrigerator..
  6. Cut the vegetables into halves at the time of baking.I kept potatoes with skin on..
  7. If chicken is in refrigerator, take out from it atleast one hour before baking..
  8. Preheat oven at 220 degree C. for 10 minutes..
  9. Take an oven proof dish. Pour some juices of chicken that released from the chicken in the dish..
  10. Place potatoes, onions, garlic cloves and lemon at the bottom of the dish..
  11. Put the chicken over the vegetables..
  12. Place the dish in the pre heated oven. Keep both the rod of the oven on at the beginning..
  13. After 15 or 20 minutes, turn off the top rod..
  14. Bake for more 10 minutes. Then turn the chicken upside down to cook evenly..
  15. Bake for 15 minutes more..
  16. When the chicken is almost done, turn on the upper rod again to give a nice charred colour to the chicken..
  17. When the top side gets charred, turn the chicken again to char the bottom side also..
  18. Remove from oven when both sides of the chicken is roasted properly. It will take approximately 1 hour to roast the chicken completely..
  19. Delicious juicy, moist, spicy and healthy roasted chicken is now ready to enjoy..
  20. Serve hot with the roasted chicken flavoured vegetables in the side..

The masala gives it a nice spice and the lime a It was my first time cooking a whole chicken and I choose this recipe because it looked simple. Check Whole Chicken Broast Recipe in Urdu. Learn to cook Whole Chicken BroastRecipe by chef at Masala TV show. Combine the garam masala and salt in a small bowl. Place the chicken on a work surface and slide your fingers under the skin and over the.

So that is going to wrap it up with this exceptional food masala roast whole chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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